DIRECTIONS:
Snip green fruit leather into thin, short strips and place on top of the cupcake for hair. Place a piece of candy corn in the center of the cupcake for the nose.
Put a jelly bean on each side of the nose; attach a mini candy-coated chocolate to each jelly bean eye using a dab of frosting to secure. Curve a piece of black string licorice into a smile below the nose. Place small pieces of licorice across the smile for teeth.
Attach a wafer ice cream cone to the cupcake for a hat.
Source: http://www.bhg.com/halloween/recipes/17-frightfully-good-halloween-cupcakes/#page=32
To browse cupcake wrappers you can use with these cupcakes, click HERE.
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