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Pumpkin Patch Cupcakes Recipe

DIRECTIONS:

 

Tint frosting with green and brown paste food colorings to reach desired grass color.

Place frosting in a large pastry bag fitted with a multi-opening (grass) tip. Using quick upward motions, pipe frosting to look like grass on top of each cupcake.

Place two or three candy pumpkins on top of each cupcake. If desired, change pastry bag tip to a small round tip; pipe up and over the green stem end of each candy pumpkin, forming tendrils.

 


Source:
http://www.bhg.com/halloween/recipes/17-frightfully-good-halloween-cupcakes/#page=17

 

To browse cupcake wrappers you can use with these cupcakes, click HERE.



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